Neolea Mediterranean Herbs Salt from Greece – Flaky Sea Salt Flakes for Baking, Cooking, Finishing, & Topping, Meat, Pasta – Fleur De Sel | Pairs Well

Neolea Mediterranean Herbs Salt from Greece – Flaky Sea Salt Flakes for Baking, Cooking, Finishing, & Topping, Meat, Pasta – Fleur De Sel | Pairs Well

FLEUR DE SEL AND MEDITERRANEAN HERBS: Neolea Mediterranean Sea Salt is hand-harvested fleur de sel from Greece and flavored with oregano, rosemary, mint, thyme, basil, sage, marjoram, and bay leaves. This flaked sea salt adds a savory depth to your meals. Its flaky texture makes it easy to sprinkle as a finishing touch on grilled meat or vegetables. HAND-HARVESTED GREEK SEA SALT FLAKES: Sourced from the rocks of the Aegean Sea, this flaky sea salt retains its natural shape and texture. Ideal for cooking and finishing, this Greek sea salt adds character to savory sauces, soups, or grilled meat. It’s a versatile flake salt that enhances everyday ingredients. NATURAL AND SEASONED FOR EVERYDAY USE: This seasoned flake sea salt blends pure fleur de sel with a variety of flavors for a gourmet ingredient that fits into daily cooking. Use it as a flake salt for cooking pasta, topping baked potatoes, or seasoning roasted vegetables. It’s a great way to add subtle flavor without overpowering. BEST PAIRED WITH HEARTY AND SAVORY DISHES: Perfect for topping risotto, adding to savory sauces, or finishing chicken or meat, this flaked sea salt is also great in soups, pasta and more. Its flaky texture works well as a finishing or topping salt. A must-have for anyone who enjoys thoughtful cooking and baking. THOUGHTFUL KITCHEN GIFT: Neolea offers high-quality Greek sea salt flakes, made from natural fleur de sel. Inspired by the ingredients and methods of Greece, this gourmet flake salt makes a thoughtful kitchen gift for anyone who loves a simple, flavorful approach to cooking, baking, and finishing everyday dishes. Neolea Sea Salt Flakes are made from hand-harvested fleur de sel along the Greek Aegean coast. This flaky salt keeps its natural flake shape, offering a clean texture that's easy to use in everyday cooking. Whether you’re preparing roasted vegetables, soups, savory sauces, or pasta, this flake salt blends well into your recipes. It also works nicely as a finishing salt for potatoes, salad, chicken, or meat. These sea salt flakes are ideal for topping baked dishes or using as a flake salt for cooking. With no added ingredients, this seasoned yet pure Greek sea salt brings out natural flavors in simple meals. It’s also a helpful ingredient in baking, offering a light touch to both sweet and savory foods. Whether you’re looking for flaky sea salt for baking finishing or flaked sea salt for topping your favorite salad, this salt is a versatile addition to your kitchen. Made in Greece and flavored only by nature, it supports thoughtful and honest cooking.