DOMA Icelandic Cod Liver, Selected Whole Pieces in Its Own Oil, Wild-Caught, 110% DV Vitamin D per Serving, Omega-3 (DHA & EPA), Ready to Eat, 4.27oz

DOMA Icelandic Cod Liver, Selected Whole Pieces in Its Own Oil, Wild-Caught, 110% DV Vitamin D per Serving, Omega-3 (DHA & EPA), Ready to Eat, 4.27oz

Authentic Icelandic Cod Liver in Its Own Oil - Wild-caught cod liver from cold Icelandic waters, gently canned in its own natural oil to preserve flavor, texture, and integrity. Traditional European Quality, Nothing Added - No fillers, no sauces, no artificial flavors. Just pure cod liver prepared the traditional way. Natural Appearance Is a Sign of Quality - Color, firmness, and texture may vary from can to can — a natural characteristic of real cod liver. Ready to Eat & Versatile - Enjoy straight from the can, on toast, in salads, or classic recipes. Naturally Rich in Omega-3 & Fat-Soluble Vitamins - A whole-food source of essential nutrients valued in traditional and low-carb diets. DOMA Icelandic Cod Liver is made from wild-caught cod harvested in the clean waters of Iceland. Selected whole pieces are packed in their own oil to preserve their natural structure and balanced flavor. Each serving provides Omega-3 (DHA & EPA) and 110% Daily Value of Vitamin D, offering a nutrient-dense, ready-to-eat seafood option. Enjoy on toast, in salads, or straight from the can. Available in convenient multi-packs.