Mt. Zulu Gesha/Geisha Semi-Washed (Honey Process) – Exotic Colombian Specialty Coffee Beans (86.75 SCA), Medium Roast, Chamomile, Calendula &

Mt. Zulu Gesha/Geisha Semi-Washed (Honey Process) – Exotic Colombian Specialty Coffee Beans (86.75 SCA), Medium Roast, Chamomile, Calendula &

🏆 EXCEPTIONAL QUALITY & CRAFTSMANSHIP: Mt. Zulu Gesha Semi-Washed (Honey Process) stood out for its outstanding quality and precision roasting at origin — earning one of the highest scores and receiving the Silver Award in the Filter – Honey Process category at the Global Coffee Awards 2025 (Houston, TX). Semi-Washed (Honey Process) – Rare artisanal method that enhances sweetness, body, and complexity. Specialty-Grade Quality – Graded 86.75 SCA, delivering world-class flavor and exceptional traceability. Elegant Flavor Profile – Bright citrus, silky chocolate, chamomile, and calendula floral notes. Freshly Roasted Whole Beans – Packed in 8.8 oz bags, perfect for pour-over, Chemex, V60, French press, or espresso. 100% Colombian Gesha Coffee – From La Cumparsita Farm in Caldas, grown at 1,800 masl with rich volcanic soil. Mt. Zulu Gesha Semi-Washed – Premium Specialty Coffee Discover a rare Gesha coffee from La Cumparsita Farm in Caldas, Colombia, grown at 1,800 meters above sea level. This semi-washed (honey process) Gesha is graded 86.75 SCA, offering a refined cup with delicate notes of chamomile, calendula, citrus, and milk chocolate. Each 8.8 oz bag delivers exceptional quality, traceability, and a truly exotic specialty coffee experience — handcrafted and roasted at origin for those who appreciate elegance in every sip.