Taiwanese Cookbook - Uncover the Rich and Diverse Flavors of Taiwan: The Collection of Traditional and Authentic Taiwanese Recipes Passed Down from

Taiwanese Cookbook - Uncover the Rich and Diverse Flavors of Taiwan: The Collection of Traditional and Authentic Taiwanese Recipes Passed Down from

TAIWANESE COOKBOOK Uncover the Rich and Diverse Flavors of Taiwan. A collection of traditional and authentic Taiwanese recipes handed down through generations. This volume illuminates the diverse array of culinary traditions that make up the traditional Taiwanese food landscape and provides detailed instructions on how to prepare each recipe. From the hearty and comforting meals to the delicate, intricate flavors typical of the country's staple foods, to the rich and aromatic spices used in everyday cooking, this cookbook is designed to inspire home cooks and culinary enthusiasts alike. Recipes in This Book: ( 155 RECIPES ) BREAKFASTS Taiwanese Scallion Pancakes - Dan Bing (Taiwanese Egg Crepe) - Shao Bing (Sesame Flatbread) - You Tiao (Fried Dough Stick) - Soy Milk Breakfast Soup APPETIZERS Taiwanese Popcorn Chicken - Marinated Seaweed Salad - Taiwanese Pickled Cucumbers - Oyster Omelette - Stinky Tofu SOUPS Beef Noodle Soup - Taiwanese Meatball Soup (Gong Wan Tang) - Bitter Melon Soup - Taiwanese Pork Rib Soup - Taiwanese Hot and Sour Soup NOODLES Dan Zai Noodles - Sesame Noodles - Minced Pork Noodles - Beef Noodle Soup - Oyster Vermicelli RICE DISHES Taiwanese Braised Pork Rice (Lu Rou Fan) - Taiwanese Fried Rice - Taiwanese Sticky Rice - Taiwanese Chicken Rice - Taiwanese Pork Chop Rice PORK DISHES Three Cup Pork - Braised Pork Belly - Taiwanese Pork Knuckle - Taiwanese Pork Chop - Taiwanese Minced Pork BEEF DISHES Beef Noodle Soup - Taiwanese Beef Stir-Fry - Taiwanese Spicy Beef - Taiwanese Beef Rolls - Three Cup Beef CHICKEN DISHES Three Cup Chicken - Taiwanese Fried Chicken - Taiwanese Chicken Rice - Taiwanese Chicken Soup - Taiwanese Braised Chicken SEAFOOD DISHES Three Cup Squid - Oyster Omelette - Fried Milkfish - Clams with Basil - Taiwanese Salt and Pepper Shrimp VEGETARIAN DISHES Taiwanese Eggplant with Garlic Sauce - Taiwanese Stir-Fried Water Spinach - Taiwanese Pickled Vegetables - Taiwanese Braised Tofu - Taiwanese Vegetarian Dumplings DESSERTS Taiwanese Pineapple Cake - Taiwanese Shaved Ice - Taiwanese Mooncake - Taiwanese Sesame Balls - Taiwanese Taro Balls