Authentic Japanese Dashi Pack "Ultimate Umami, Nature's Bounty" - Additive-Free, Non-GMO, Made in Japan 8g x 15 Packs

Authentic Japanese Dashi Pack "Ultimate Umami, Nature's Bounty" - Additive-Free, Non-GMO, Made in Japan 8g x 15 Packs

UNSEASONED Traditional Dashi – No salt, no sugar, no MSG. Designed as a cooking base (stock), not a finished soup. Mild by itself, powerful in recipes – season to taste with soy sauce, miso, or salt. Five Natural Ingredients – Crafted using only bonito flakes, kombu, dried sardines, flying fish, and shiitake mushrooms. By avoiding additives, the natural flavors and qualities of each ingredient are fully preserved. Rich Synergy of Umami Flavors – We balance natural glutamic acid from kombu, natural inosinic acid from bonito flakes, dried sardines, and flying fish, and natural guanylic acid from shiitake mushrooms to create deep, multi-layered umami that enhances dishes once seasoned. Safe and Non-GMO – Each ingredient is carefully selected to be non-genetically modified, supporting clean and mindful cooking. Hygienic Manufacturing Environment – Produced in a HACCP-certified facility under strict hygiene and quality control standards. Reduced Fishiness for All Palates – Carefully adjusted to minimize fish odor while preserving authentic flavor. Includes a QR code for easy recipes in video and image formats. Japanese Dashi stock