Food Preps 2.0: A Guide to the Food Element of Your Preparedness and Survival Plan

Food Preps 2.0: A Guide to the Food Element of Your Preparedness and Survival Plan

Food is life and you’ve gotta eat. In a disaster or collapse, going to the grocery store will no longer be an option. You’ll have to rely on any food in your pantry or deep storage. With the right plan, you can build out your food stockpile to feed yourself, your family, and your team. Proper planning can also bless you with enough abundance for charity. How do you do this? By reading this book. Food Preps 2.0 is the guide that will take you from your current state of preparation to one of food security. Food Preps 2.0 makes the path clear and the steps easy. Food Preps 1.0 is storing a few cases of canned fruits and vegetables that sit in the back of your shelves. Food Preps 2.0 is layering beans, rice, and proteins along with MREs, freeze-dried meals – and so much more. Food Preps 2.0 is purchasing wisely, organizing with perfection, identifying alternative food sources, and developing a meal plan with no waste. Most of all, Food Preps 2.0 is creating a preparedness approach that reflects the needs, abilities, and resources of your family and your team. Food Preps 2.0 is as much for the new prepper looking for a solid foundation upon which to build, as it is for the seasoned prepper building a bullet proof plan. Most of all, it’s an essential piece in your total preparedness strategy.