The Younger Brothers Trading Co. – Arhuaco Indigenous Wild-Grown Coffee, Medium Roast, Whole Bean, 12 oz

The Younger Brothers Trading Co. – Arhuaco Indigenous Wild-Grown Coffee, Medium Roast, Whole Bean, 12 oz

**RICH NUTTY FLAVOR PROFILE** — Cocoa, almonds, and sugarcane with bright citrus notes create a well-rounded medium roast. A Colombian coffee with nutty sweetness and a clean finish — excellent for drip, pour-over, French press, and cold brew. **WILD-GROWN SINGLE ORIGIN ARABICA** — 100% Arabica Caturra varietal grown above 1,200 meters in the Sierra Nevada de Santa Marta mountains of Colombia. Wild-grown with no pesticides, chemicals, or non-indigenous cultivation methods. **DIRECTLY SOURCED FROM ARHUACO INDIGENOUS FARMERS** — Harvested by Arhuaco indigenous families in the Sierra Nevada mountains. Every purchase directly benefits the indigenous Arhuaco families who produced this coffee — verified by our Directly Sourced Authentic Product seal. **BLESSED BY INDIGENOUS SPIRITUAL LEADERS** — This coffee has received a sacred blessing from indigenous community and spiritual leaders. Sourced through a decade-long friendship and conservation projects in Colombia's Sierra Nevada de Santa Marta mountains. **WHOLE BEAN COLOMBIAN COFFEE** — Freshly roasted whole bean coffee. Grind to your preferred size for any brewing method. Available in 12oz and 35.2oz (1kg) bags, and multi-pack options for regular coffee drinkers. Indulge in our Arhuaco Coffee Medium Roast, 12oz of wild-grown by Arhuaco indigenous families located in the sacred mountains of the Sierra Nevada de Santa Marta in Colombia, South America. With a profile with cocoa, almonds, and sugarcane with citrus notes, grown above 1200 masl, this single origin Caturra coffee will please you and you'll feel even better knowing that you're supporting the people who care for our Mother Earth.