DIY Homebrewed Hard Seltzer: How to Make Sparkling, Refreshing & Flavorful Hard Seltzer Beverages at Home -Step By Step Guide with Recipes

DIY Homebrewed Hard Seltzer: How to Make Sparkling, Refreshing & Flavorful Hard Seltzer Beverages at Home -Step By Step Guide with Recipes

The Ultimate Guide to Crafting Your Own Refreshing, Fizzy, Alcoholic Drinks at Home Make Your Own Delicious Hard Seltzer and Impress Your Friends! Love hard seltzer? Ever wondered how to make it at home? Now you can! Hard seltzer has become the go-to beverage for those who love light, refreshing flavors, low sugar, and fewer calories than traditional alcoholic drinks. Whether you're unwinding after work, celebrating with friends, or cooling off on a hot summer day, nothing beats a homemade, crisp, fizzy hard seltzer made exactly to your taste! With this book, you’ll learn step-by-step how to brew your own hard seltzer— from selecting the right ingredients to mastering fermentation, carbonation, and flavoring techniques. Whether you’re a seasoned homebrewer or a complete beginner, this guide makes the process fun, simple, and rewarding! In my book, you will find out! • What is “Hard” Seltzer? • How to Make Hard Seltzer, Step-by-Step • Hard Seltzer Compared to Other Drinks • Equipment and Ingredients You Need • The Ideal Water Profile for Hard Seltzer • Determining Your Water Profile • The Importance of Water Profiling in Brewing • Adjusting Your Water Profile • The Best Water for Hard Seltzers • What to Add to the Water • What Goes into a Good Hard Seltzer Profile? • Sugars in Hard Seltzer Brewing • Using Sugars in Homebrewing • Priming for Fermentation • The Fermentation Process • Types of Sugars • The Difference Between Brewing and Granular Sugar • Cleaning and Sanitizing Brewing Equipment • Cleaning and Sanitizing Bottles • All About the Hydrometer • Pitching Yeast • 1-3 Days After Brewing • All About Yeast Nutrients • Alcohol with a High Gravity • Alcohol with a High Portion of Adjuncts • Yeast Nutrients in Wine, Mead and Cider • How Much Yeast Nutrients to Use • 1-4 Weeks After Brewing • 4 Weeks After Brewing Day - Bottling • Filling the Bottles • How to Flavor Hard Seltzer • Hard Seltzer Label Requirements • Alcohol Base for Hard Seltzers 10+ Hard Seltzer Cocktail Recipes Mix, ferment, sip—your guide to the perfect homemade hard seltzer! Why This Book? Beginner-Friendly & Comprehensive – Clear, step-by-step instructions make homebrewing easy! - For Homebrewers & First-Timers – This book has everything you need whether you’re new to brewing or experienced. - Customizable & Fun – Create endless flavor combinations and tailor your seltzer to your taste. - Save Money & Brew Your Own – No more expensive store-bought brands—make it yourself for a fraction of the cost! - Perfect for Parties & Social Gatherings – Impress your friends with your own homemade hard seltzer! “If you’ve ever considered trying to make your moonshine and possibly turning it into a business after you’ve perfected it, consider reading this book. The author does a thorough job of covering everything you need to know to start brewing and be successful if you decide to turn your moonshine-making hobby into a business.” – Erica Martin. Start Brewing Your Own Hard Seltzer Today! Why settle for mass-produced brands when you can create your own unique, refreshing hard seltzer at home? It’s easy, fun, and completely customizable! Take control of your seltzer experience and start crafting your own today! Click "Add to Cart" now and start brewing your first batch of hard seltzer