RV Cooking - Vol. 2: Best Road Trip Recipes for RV Living and Campsite Cooking **BLACK and WHITE EDITION** (Camper RVing Recipe Books)

RV Cooking - Vol. 2: Best Road Trip Recipes for RV Living and Campsite Cooking **BLACK and WHITE EDITION** (Camper RVing Recipe Books)

Whether you are looking for recipes for your next RV vacation or are just looking for healthy and nutritious food to make while at the campsite, this second collection of camper recipes are not only are easy to make while on the road but also brings in the flavors big time! If this is one of your first RV experience, and you feel a bit overwhelmed by the thought of having to cook in a small kitchen with limited equipment, you’ll be surprised at how easy, with a bit of organization, and great ingredients, you can prepare meals that even the pickiest eaters will love and ask for seconds. Some will even ask for your “secret” recipes.RVing doesn’t mean leaving behind good food and good cooking. It is exactly the opposite. The recipes included are creative, deliciously healthy, and satisfying from breakfast to desserts! Don’t think for a minute that going camping or RVing means cooking tasteless food made from highly processed ingredients. This is the 2nd collection of RV cooking recipes from Louise Davidson. It uses fresh ingredients that are wholesome and nutritious and packed with flavors to satisfy the most voracious appetites. Cooking should be just as much of an adventure as the trip! Inside, you’ll find: The essentials of RV cooking and the equipment and utensils needed. - Useful tips on making your food taste even better while on the road and at the campsite - A word on food safety - Useful information on different cooking methods for RVs and campsite cooking including foil packets and Dutch oven cooking. - Over 75 recipes for easy RV meals from breakfast to dessert. This illustrated cookbook features over 75 recipes such as: Omelet in a Bag - Breakfast Burritos - Berry Pancakes - Dutch-Oven French Toast - Cream Cheese Fruit Dip with Strawberries and Apples - Grilled Asparagus and Prosciutto - Nachos in Foil for Campers - Campsite Chicken Wings - Beer Can Chicken - Turkey Burgers - Dutch Oven Chicken Chili - Camper's Spaghetti with Meatballs - Steak with Pepper and Onions - Beef Tacos with Pineapple Salsa - Grilled Pork with Blueberries and Melon Salsa - Smoked Pulled Pork Sandwich with Coleslaw - Campfire Pork Chops - Greek-Style Lamb Cutlets - Seared Scallops with Pineapple Salsa - Shrimp Salad - Fried White Fish with Lime Salt - Easy Spicy Fish Tacos - Stuffed Mushrooms - Grilled Corn on the Cob - Campers Mac and Cheese - Cast Iron Chocolate Chip Cookie - Jazzed-Up S'mores - Cast Iron Dump Cake Recipe This collection includes recipes you can prepare with the most basic RV kitchen - or “galley”, in RV lingo. Most of the recipes have been created to encourage more outdoor-type cooking. Recipes come with images, a detailed list of ingredients, cooking and preparation times, the number of servings, easy-to-follow step-by-step instructions, and the nutritional information per serving. Scroll back up and click the BUY NOW button at the top right side of this page to order your copy now!