Colour Mill Oil-Based Food Coloring, 20 Milliliters Clay

Colour Mill Oil-Based Food Coloring, 20 Milliliters Clay

Initiate Use: Begin by puncturing the seal with the bottle lid and shaking well Caution: Our pigments are potent, so start with a few drops and mix gradually Tip: Enhance results by letting the mixture rest overnight Ideal Usage: Our Oil Blend pigments excel with Buttercreams, Chocolate, Cocoa Butter, Fondant, Ganache, and Cake Batter Meet our oil-based pigments, bursting with butter-loving color, ready to blend and enhance your baked goods. Unlike gels, they're free from fillers and gums, ensuring vibrant, long-lasting results. Start by puncturing the seal with the lid and shaking well. Our potent pigments require a light touch, beginning with a few drops and mixing gradually. For optimal results, let your mixture rest overnight. These pigments thrive in buttercreams, chocolates, and more, adding a pop of color to your creations.