Extra White Gold Brownie Mix – For Baking Cakes Cupcakes Desserts – [Gluten Free] [Nut Free] [Free of the Top 14 Major Allergens] – 14.1 Ounces (2

Extra White Gold Brownie Mix – For Baking Cakes Cupcakes Desserts – [Gluten Free] [Nut Free] [Free of the Top 14 Major Allergens] – 14.1 Ounces (2

SOUGHT-AFTER DESSERT – Delight your family, friends or party guests with the rich blend of all-natural ingredients in this Extra White Gold gluten free brownie mix. The soft chewy texture melts in your mouth with just one bite while the cocoa blend satisfies your sweet tooth. GLUTEN FREE SOLUTION – Enjoy the rich taste and flavorful blend included in this gluten free brownie mix. This kosher and vegan mix offers you the sweet taste you crave without the gluten. PRESERVATIVE FREE – Sink your teeth into a warm gluten free brownie after baking with this Extra White Gold brownie mix. This all-natural formula is free from eight allergens, preservatives, soy, dairy and nuts. TASTY CHOICE – Why spend your money on brownies that have been sitting on the grocery store shelf? Choose a tasty and healthy option with this gluten free brownie mix that features a blend of cocoa powder, rice flour and tapioca flour. BRINGING BACK THE SAME TEXTURE, AROMA, FLAVOR!– using brownie mix from Extra White Gold. Choose healthy elements when swapping out your old brownie mix with this health-conscious gluten free blend.

Extra White Gold Gluten Free Brownie Mix, 11.1 Ounces​

Mix up something sweet and mouthwatering for the family with this Extra White Gold Gluten Free Brownie Mix on hand. This 11.1-ounce bag of all-natural brownie mix is the perfect choice for an after lunch or dinner snack and dessert. 

Opt for something tasty that is good for you, too, with this kosher and vegan brownie mix free from eight allergens. The natural ingredients are free from soy, nuts and dairy, as well as gluten free certified, so you can feel good about the sweet treats you serve your family. 

This gluten free brownie mix can be modified to include an extra drizzle of sugar-free chocolate sauce or caramel, especially after baking or serving warm. With a blend of fiber and protein, choose a dessert that is healthy and free from preservatives. 

Our Story

Extra White Gold premium gluten free flour blends are crafted by renowned pastry chef and Natural Gourmet Institute graduate, Chef Mazor.  She is well known as an author of numerous cook books, a culinary instructor and consultant to airlines, hotels and restaurants.  What really inspired Chef Mazor to create this line of gluten free flour blends was her daughter being diagnosed with Celiac Disease. Since individuals that have Celiac cannot tolerate gluten, Chef Mazor's daughter could not enjoy all of her mom's delicious treats.  This is how Extra White Gold was born.  Rigorous testing and intricate detail went into creating each blend.  The result is the finest gluten free flour blends on the market.  Your guests won't believe that your delectable baked goods are completely gluten free!