Morelli Organic Gluten-Free Pasta, Paccheri - Italian Gourmet, Organic, Large Circle Tube, Made from Corn and Rice, Imported Pasta from Italy - 8.8 oz

Morelli Organic Gluten-Free Pasta, Paccheri - Italian Gourmet, Organic, Large Circle Tube, Made from Corn and Rice, Imported Pasta from Italy - 8.8 oz

Organic Paccheri Pasta: Handmade in Tuscany, this organic gluten-free pasta is crafted with corn and rice, offering authentic Italian flavor in every bite Gluten-Free Italian Pasta: Imported gluten free pasta made with rice and corn for a delicate, gourmet taste, ideal for those seeking gluten free organic pasta Large Tube Pasta Noodles: Paccheri pasta resembles jumbo shells or calamarata, with wide tubes that hold sauces beautifully for elegant, gourmet pasta meals Versatile Organic Pasta: Enjoy this authentic Italian pasta from Italy al dente with olive oil, stuffed like gluten free jumbo shells, or baked with vegetables Made With Real Ingredients: This organic Italian pasta from Tuscany is crafted with premium rice and corn flour for true gourmet pasta flavor and texture About Morelli: Family-run since 1860 in Tuscany, Morelli creates authentic Italian pasta with traditional techniques, bringing heritage and quality to your table Morelli Pasta Creating Gourmet Italian Pasta in Tuscany Since 1860. Real Paccheri Pasta Our gluten-free pasta is wheat-free and has all the flavor of homemade paccheri pasta but is made with rice and corn flour. The consistency is very similar to traditional pasta and is a great alternative for those with allergies. The pasta is rich in vitamins A, E, and PP, low in fat, low in cholesterol, and low in sodium. Its characteristic golden color comes from corn flour and its rich, natural carotenes (vitamin A). Versatile and Healthy Our gluten-free organic pasta from Italy can be used in classic Italian dishes and is especially good served al dente with just a touch of olive oil. Paccheri noodles are great stuffed with cheese or topped with cheese, meat, and vegetables. Enjoy true Italian specialty foods and make perfect healthy, flavorful pasta in just 16 minutes! Imported From Italy Morelli has been creating gourmet Italian pasta in Tuscany since 1860 and is a family-run company with the 5th generation currently preserving the traditions their ancestors put into place. They utilize an artisanal method of reincorporating wheat germ into semolina to create their pasta with a unique taste and the aroma of wheat. Their pasta also has a high level of Vitamin A and D due to their unusual ingredients. Morelli offers classic and traditional types of pasta such as Tacconi, Pici di Siena, and Tagliatelle. They also have pasta that features aromas such as saffron, Boletus mushrooms, and sepia in order to offer a full and comprehensive range of pasta products. Morelli’s pasta is something else!